Spicy BBQ Shrimp
Courtesy of Kraft Kitchens
Servings: 8
Prep Time: 15 Min.
Cook Time: 5 Min.
Prep Time: 15 Min.
Cook Time: 5 Min.
What you need:
* 1/2 c. KRAFT Original Barbecue Sauce
* 10 arbol chiles, stemmed
* 4 slices OSCAR MAYER Baked Cooked Ham
* 1 lb. uncooked deveined peeled large shrimp
* 2 Tbsp. KRAFT Grated Parmesan Cheese
* 10 arbol chiles, stemmed
* 4 slices OSCAR MAYER Baked Cooked Ham
* 1 lb. uncooked deveined peeled large shrimp
* 2 Tbsp. KRAFT Grated Parmesan Cheese
What to do:
1. Heat grill to medium-high heat.
2. Blend barbecue sauce and chiles in blender until smooth. Cut each ham slice into 4 lengthwise strips. Thread shrimp alternately with ham onto 8 skewers.
3. Grill 5 to 7 min. or until shrimp turn pink, turning and brushing occasionally with barbecue sauce mixture.
4. Sprinkle with cheese.
2. Blend barbecue sauce and chiles in blender until smooth. Cut each ham slice into 4 lengthwise strips. Thread shrimp alternately with ham onto 8 skewers.
3. Grill 5 to 7 min. or until shrimp turn pink, turning and brushing occasionally with barbecue sauce mixture.
4. Sprinkle with cheese.