Patriotic Petit Fours
![]() Courtesy of National Watermelon Promotion Board
Servings: 12
Prep Time: 10 Min. Cook Time: n/a What you need:
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+ 12 (1-inch} cubes of seedless watermelon
+ 1 c. cream cheese frosting + 12 red and/or blue candied almonds + Red, white and blue star-shaped sprinkles What to do:
1. Arrange the watermelon cubes on a serving platter.
2. Place the frosting in a Ziploc bag and trim off a bit of one bottom corner. Decoratively pipe the frosting onto each watermelon cube. 3. Place an almond at the top of the frosting on each petit four; decorate with sprinkles and serve on red, white and blue table decor |